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Bolognaise (for Baby)
What you need:
- 2 tablespoons olive oil
- 1 onion, chopped
- 1 garlic clove, crushed
- ½ green capsicum, chopped
- 250 grams finely minced lean beef
- 1 carrot, grated
- 2 mushrooms, chopped
- 2 tablespoons tomato paste
- 1 can of chopped tomatoes
- ½ cup beef stock
- 2 teaspoons oregano
How to prepare:
- Heat oil in fry pan.
- Saute onion, garlic and capsicum.
- Add beef, cook till rown.
- Add carrot and mushrooms. Cook for 1 minute.
- Stir intomatoes, stock and regano.
- Simmer for 30 minutes.
- Blend to desired consistency.
Handy hint: You can serve this with pasta when baby is about 8 months old.
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